A Nantucket raw bar, brought to your home, beach, or venue. Built around fresh, local shellfish, thoughtful presentation, and attentive service, with everything handled by us from setup through breakdown.
A raw bar is a small ceremony — a reminder that good things are worth the extra minute of care.
Island Brine is owner-operated and shaped by over a decade of raw bar experience. We believe the best raw bars feel generous, unforced, and right at home in the setting around them — fresh shellfish on ice, served with care and without unnecessary fuss. Fully insured and licensed by the Nantucket Health Department, Island Brine is built to bring a calm, polished presence to gatherings of all kinds.
From intimate gatherings to full-scale celebrations, Island Brine brings the same thoughtful approach every time.
A menu kept intentionally simple. A few things, done exceptionally well — fresh shellfish, sourced with care and prepared on site.
Tell us the date, the headcount, and the feel of it — a sunset welcome, a sit-down dinner, a quiet afternoon on the boat.
One short conversation to set the menu. We bring the ice, the shellfish, the tools, the table. Setup and breakdown are ours.
We arrive early, shuck to order, and leave the space cleaner than we found it. Your guests taste the ocean. You enjoy your own party.
Tell us a little about what you're planning and we'll take it from there.